
y group of 8 wild caught C. adolfoi
spawned for the first time in my tank only 3 weeks after
purchasing them. In those 3 weeks, I provided lots of
nutritous and varied food (frozen) such as red mosq. larvae,
freezedried tubifex, sinking Hikari Cory food tablets,
frozen brine shrimps and so on, JBL Krill flake food now
and then as well. I tried to not give the same food two
days in a row for variety.
The tank is not very brightly lit, only one light tube
of that kind you use for plants (kind of pinkish light
in them). They seem to feel safest when the light is not
to bright, roots for cover, and a lot of fast growing
plants and sand at the bottom as substrate.
I
usually change 10% of the water each or every second day,
and kept the ph at 6.7. The hardness isn't much to talk
about in my tap water, kH is 1 and gH is 1 or 2. Very
soft in other words.
After the first spawning there has been little efforts
made to make them spawn again... they do it anyway:)
They spawn almost constantly, and have been doing so for
7 months now. Only a short break for 3 weeks in February,
but then they started again and have spawned EVERY week
since then. I have raised some of the fry, and currently
I have about 20 about 5 and 6 months old. I stopped picking
out the eggs before the summer started, since vacation
time was coming up.
The adults usually eat the eggs stuck on the glass, but
the ones in the java moss they seem to leave alone. It's
always only one breeding pair at the time (one female
and one male), the rest of the group does not participate.
The spawning pair themselves never eat the eggs, but the
rest will if given the chance, so I usually sit guard
and pick the eggs out one by one as they lay them:-) (what
a job...)
My
best tip for hatching the eggs is to take a filter stocking,
stuff it with peat, and leave it in the hatching container.
So far, no eggs have fungused with this method, but remember
to change the water a day before hatching! The water gets
very acid with the peat, and it's best to change it before
hatching since it's much more difficult to make any changes
at all AFTER the fry have emerged. They can die even if
the temperature changes as little as 2 degrees celsius..
in other words, very sensitive fry .
I feed my fry with freshly hatched brine shrimps for
the first four to five weeks, then I slowly introduce
other foods. C. adolfoi can be hard to raise
if you don't feed them newly hatched brine shrimp because
they don't touch other foods, in my experience. they just
die of starvation. Keep the tank CLEAN, daily water changes
of 95%. Sounds much, but it does the trick. Remember to
keep both temperature and P.h at the same on the new water
as the water in the tank!. I also clean the tank every
day for the first weeks, by scrubbing it in hot water.
Much work, but the survival rate is high :)
My first brood of C. adolfoi had a 100% survival
rate with these methods :-) (this was my first try ever
at breeding Corys...) I picked out 11 eggs, 9 of them
hatched, and all 9 are now happily swimming around in
one of my tanks. They are 6 months old now.
Click on the thumbnails below for
a full image of the frys growing progress.
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1 day
old, still with yolk sac |
8 days
old |
11 days
old |
3 weeks
old |
One month old fry |
7 weeks
old |
8 weeks
old |
I would like to point out some interesting fact regarding
these particular photographs. They all show the adolfoi
in spawning mode. NOTE the silver ring
around their eyes! Normally, their eyes are totally black
with no silver ring. But on the day they are planning
to spawn, this silver light ring shows up in their eyes.
Interesting, isn’t it?
The first 2 photos shows this phenomenon most clearly,
as the pair was actively spawning right at that moment.
I have taken several photos of this, and all the pictures
show different degress of that silver ring around the
eye center.